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1050 de la Montagne StreetMontréal, Québec H3G 1Y8
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In an inviting, relaxed, urban setting, the Baton Rouge serves up succulent BBQ ribs, tender AAA Sterling Silver steaks, sumptuous seafood, hearty burgers, and other grilled delights, and offers a wine list comprising private imports. Special offers are available for groups. SCHEDULESunday to Thursday, 11 a.m. to 11 p.m.; Friday and Saturday, 11 a.m. to midnight. |
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Jacques-Cartier PierQuays of the Old Port of MontréalMontréal, Québec
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With its glass-covered frame and roof, and outdoor terrace, the Bateau-Mouche offers a splendid view of Montréal and its island on majestic and historical St. Lawrence River. On board, guests can enjoy a guided bilingual day time cruise and light snack. By night, a dinner cruise with live entertainment and menus created by Alain Pignard, chef of the Fairmont The Queen Elizabeth Hotel. SCHEDULE |
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180 Sainte-Catherine Street WestMontréal, Québec H5B 1E4
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In an inviting, relaxed, urban setting, the Baton Rouge serves up succulent BBQ ribs, tender AAA Sterling Silver steaks, sumptuous seafood, hearty burgers, and other grilled delights, and offers a wine list comprising private imports. Special offers are available for groups. SCHEDULESunday to Thursday, 11 a.m. to 11 p.m.; Friday and Saturday, 11 a.m. to midnight. |
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312 Saint-Paul Street WestMontréal, Québec H2Y 2A3
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Barroco’s décor—complete with stone walls and antique accents—and warm, inviting ambiance provide the perfect setting for its unique blend of French- and Spanish-influenced cuisine. The menu invites diners to gourmet pleasures and the wine list, with its extensive selection of private imports, is a wine-lovers’ dream come true. The restaurant is open every day from 6 p.m., and welcomes the late-night crowd with a bar menu from Thursday to Saturday, starting at 11:30 p.m. On Friday and Saturday evenings, a DJ spins some tunes. SCHEDULESunday to Wednesday, 6 p.m. to 11 p.m.; Thursday to Saturday, 6 p.m. to midnight. |
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1134 Mont-Royal Street EastMontréal, Québec H2J 1X8
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A popular Plateau bar, Barraca Rhumerie & Tapas offers a laid-back lounge atmosphere that picks up once the workday is done. Chef Guillermo Lopez has created a savoury, Latin-inspired tapas menu to match the long list of beverages available, including over 55 different varieties of rum originating from 18 countries, a cellar full of excellent Spanish wine, and a wide selection of local and imported beer. Complete with a long bar, outdoor terrace and nightly entertainment (live and DJ), the Barraca is the ideal place for anyone thirsting for a good time. SCHEDULEEveryday, 3 p.m. to 3 a.m. Closure of the kitchen at 11 p.m. |
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304 Notre-Dame Street EastMontréal, Québec H2Y1C7
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A venue as unique as they come, with a character somewhere between New York cabaret and Parisian dinner-theater, Le Balcon Cabaret Music-Hall offers an exclusive dining and entertainment experience in the heart of quaint Old Montreal. Its distinct fusion cuisine inspired by the flavors of the world entices the most refined pallets, who like to extend the Balconesqueexperience by savouring, up close and live, the wide variety of musical styles and cultures offered by world-class artists. The intimate and festive atmosphere of Le Balcon promises to deliver memorable moments to all patrons. SCHEDULEOpen for special events and show nights: Tuesday to Saturday, 5:30 p.m. to 11 p.m. Ticket office: Tuesday to Friday, 10 a.m. to 5 p.m. and on show nights: 5 p.m. to 11 p.m. Tickets also available on Admission Network. |
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1333 University StreetMontréal, Québec H3A 1T9
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From behind a great glass wall comes the inspiration of Chef Giovanni Apollo who invites you to discover his culinary creations. Each element of the menu can be prepared in three or four different ways, promoting discovery, sharing and gastronomic pleasure in a relaxed, bistro BYOW (bring your own wine) atmosphere. To make any event a success, Apollo also offers a catering service. Thanks to the great creativity and savoir-faire of Apollo’s culinary team, sophistication and discovery are on the menu for cocktail receptions, galas, conventions and launches. SCHEDULEDaily, 7:30 a.m. to 10:30 a.m.; 11:30 a.m. to 2:30 p.m.; 5:30 p.m. to 10:30 p.m. Sunday brunch, 10:30 a.m. to 3 p.m. |
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