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1083 côte du Beaver HallMontréal, Québec H2Z 1S5
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Master Chef Jérôme Ferrer expertly infuses Mediterranean flavour and flair into his bouillabaisse, fish, pasta and seafood dishes thanks to fragrant olive oil, juicy lemons and sun-drenched tomatoes. An equally Mediterranean wine list, as well as a décor reminiscent of the Spanish and Italian coasts, complete this exquisite dining experience. SCHEDULEMonday to Friday, 11:30 a.m. to 2:30 p.m.; Friday and Saturday, 5:30 p.m. to 10 p.m. |
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